A healthy breakfast that you'll definitely love and enjoy. The natural creaminess of avocado shines in this smoothie, where the sweet sharpness of apple and ginger round it out.

To prepare, you need 1 Granny Smith apple (cored and coarsely chopped), 1 1/2 mini cucumbers, sliced, plus more slices for serving, 2/3 cup chopped fennel, 1 avocado (pitted and sliced), 2 teaspoons minced peeled fresh ginger (from a 1/2-inch piece), 1/2 cup ice, 1/2 cup cold water, coarse salt, and toasted pepitas, for serving.

To start, puree apple, cucumbers, fennel, half of avocado slices, ginger, ice, water, and 1/4 teaspoon salt in a blender until smooth. Serve, topped with more cucumber, remaining avocado, and pepitas.

Tags
Martha Stewart, Tasty Recipes